Cooking Pork Ribs Grill - Recipes - Page 4

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Results 31 - 39 of 39 for cooking pork ribs grill

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31. TANGY BBQ RIBS

Mix all ingredients except meat. ... 18-inch foil. Preheat grill. Sear ribs directly on cooking grill, 5 minutes on each ... Barbecue Sauce) and cook 30 minutes. Turn control to ... Done after 20 minutes.

32. SPARERIBS WITH ALABAMA BARBECUE SAUCE

For sauce: Heat oil in ... remaining ingredients (except ribs) and simmer 15 minutes. ... 20 minutes. Set grill about 3 inches above coals. ... on grill and cook slowly 30 minutes, turning once. ... up to 2 weeks.

33. SID'S BARBECUE RIBS

Trim fat from ribs (marinate if so desired 2 ... to use during cooking. Prepare coals in grill. Light and let coals ... on grill to cook; let brown on both ... Have a good meal!

34. BLUE CHEESE STUFFED PORK CHOPS

In a small mixing bowl ... With a covered grill, arrange hot coals around ... and dash pepper. Cook and stir until thickened and ... with the cream sauce.

35. SLOW-COOKED RIBS

Heat oven to 200°F. In ... Add onion and cook 5 to 7 minutes. Stir ... to thicken. Place ribs in a 9 x 13-inch ... 4 hours. Heat grill. Transfer ribs to a ... servings. Can be doubled.

36. HOME GRILL BARBECUE

Rub lightly with vegetable oil. Cook in closed grill slowly, approximately 40 minutes, turning ... or until done. (Ribs can be boiled for 40 ... or rice. Serves 4.

37. GRILLED BLUE - CHEESE STUFFED PORK CHOPS

For chops, trim fat; cut ... In a covered grill arrange hot coals around drip ... and dash pepper. Cook and stir until thickened and ... minute more. Serves 4.

38. HOT & SPICY RIBS

Melt butter in large skillet ... remaining ingredients except ribs and bring to boil. Reduce ... over coals beneath grill to catch drippings. Baste meatiest ... side, close hood, cook 20 minutes, turn and baste. ... 10-15 minutes with sauce.

39. HOT AND SPICY SPARERIBS

Melt butter in a large ... and garlic and cook until tender. Add remaining ingredients except ribs, and bring to a ... over coals beneath grill to catch drippings. Baste meatiest ... 15 minutes with sauce.

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