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cooking crab
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cooking crab
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31.
SHERRY'S BAKED CRAB RANGOONS
Preheat oven to 425°F. In ... seal. Lightly spray
cooking
sheet with
cooking
spray. Arrange ... golden brown. Serve with sweet and sour sauce.
Ingredients: 8 (clove .. onions .. sauce .. skins .. spray ...)
32.
CRAB CAKES WITH REMOULADE SAUCE
1. Puree the raw shrimp ... and add the
crab
, squeezed dry of all ... cakes and continue
cooking
for about 2 to 3 ... garnish with a lemon wedge.
Ingredients: 18 (cream .. crumbs .. juice .. mayonnaise .. oil .. peppers ...)
33.
CALIFORNIA CRAB CURRY
Combine all three soups with ... while stirring. Add
crab
and warm thoroughly. Prepare rice ... Remove bay leaf and serve
crab
mixture over rice.
Ingredients: 10 (broth .. leaves .. meat .. rice .. soup ...)
34.
EASY SEAFOOD CHEDDAR BISCUITS
Mince the
crab
and shrimp meat very finely ... of the batter with melted batter. Follow baking instructions on the package. Makes 12 biscuits.
Ingredients: 4 (meat ...)
35.
CRAB ARTICHOKE BISQUE
Combine first 8 ingredients in saucepan; heat thoroughly, stirring occasionally. Add crabmeat and sherry; stir in. Serve immediately.
Ingredients: 10 (bay .. blend .. crabmeat .. half .. hearts .. milk ...)
36.
PASTA AND SEAFOOD SALAD
Cook
pasta until tender. Wash thoroughly ... While pasta is
cooking
chop, celery, scallions and pepper ... for at least one hour before serving.
Ingredients: 10 (celery .. juice .. olives .. twirls ...)
37.
CRAB IMPERIAL
1. Preheat oven to 400 ... tablespoons hot butter,
cook
onions and green pepper until ... 25 minutes or until mixture is hot. Makes 8 servings.
Ingredients: 13 (crumbs .. flour .. juice .. mayonnaise .. milk ...)
38.
CRAB ALFREDO
Prepare noodles. Saute onion in ... 5 minutes. Add
crab
and broccoli; heat thoroughly. Pour ... Parmesan cheese and toss gently before serving.
Ingredients: 9 (cheese .. cream .. fettucini .. salt ...)
39.
CARIBBEAN CRAB CASSEROLE
In large bowl beat together ... cooked rice, celery,
crab
meat and coconut. Pour in ... minutes, or until knife inserted in center comes out clean.
Ingredients: 11 (celery .. eggs .. juice .. meat .. milk .. rice ...)
40.
CRAB STUFFED ARTICHOKES
Toss
crab
meat with Swiss cheese, green ... depth of 1 inch. Cover and bake at 375 degrees about 35 minutes or until hot throughout. Serves 5.
Ingredients: 8 (artichokes .. cheese .. juice .. mayonnaise .. onion ...)
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