Results 31 - 40 of 186 for cold turkey

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Mix 1 cup baking mix and the celery seed; stir in 1/4 cup water until soft dough forms. Smooth dough into a ball on surface floured with ...

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In preheated sprayed skillet, add turkey steaks. Cook over medium heat ... until heated. Spoon sauce, oranges and pea pods over turkey. Serves 4.

In large soup kettle, saute: Add: Simmer 1 1/2 hours. Add: Simmer 1/2 hour. REMOVE BAY LEAF BEFORE SERVING.

Soak mushrooms in warm water ... discard stems. Combine cold water, juice, soy sauce, cornstarch, ... through. Stir in almonds; serve over rice.



Sliced carrots, broccoli and cauliflower ... pea pods). Mix cold water, soy sauce, cornstarch, bouillon, ... and vegetables are coated, serve.

Combine ham, cheese, turkey and vegetables in a large ... Calories: (1 cup) - 216 calories. 11 grams fat. 63 milligrams cholesterol. 10 grams protein.

Place ham on slice of bread. Add Swiss cheese, chicken and American cheese and slice of buttered bread. Combine egg, salt, water and oil. ...

In a five-quart saucepan over ... tender. Stir in turkey. In medium bowl gradually ... medium, and cook 6-8 minutes longer until mixture thickens.

40. PASTIES
Divide the mixture into 12 rolled dough circles. Fold over and seal. Moisten edge to seal together then press with fork or fingers. Prick ...

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