Results 31 - 40 of 402 for cold cut pie

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Flour may be mixed unbleached ... a pastry blender cut in butter until pea sized. ... fruit filling is bubbling. Serve warm or at room temperature.

In large mixing bowl, stir ... pastry. Line 9" pie plate. Pour fruit mixture in. ... with remaining crust. Cut slits in top crust, brush ... 1 tablespoon water. Repeat.

In a large mixing bowl prepare pudding mix as directed on pkg. using two cups of milk. Layer half of the bread cubes, pudding mix, banana ...

To make crust: cut butter into sifted flours. When ... with beans or pie weights, and bake at 400 ... melted and golden. Serve hot or cold. Yummy!

1. Thoroughly blend milk and ice cream in bowl. Add pie filling mix. Beat at lowest ... whipped topping and shaved chocolate. Store in freezer.



Pour milk into large mixing bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to 2 minutes. Let stand 5 minutes or until ...

Pour milk into large mixing ... remaining cake slices; cut into 1/2 inch cubes. Place ... Refrigerate until ready to serve. Makes 12 servings.

Line bottom of large baking ... dissolved. Stir in cold water. Pour over cake pieces. ... Garnish with reserved strawberries. Yield: 15 servings.

Combine cranberries, syrup, and pears ... then spoon into pie shell. Arrange lattice strips of ... until pastry is golden and filling is bubbling.

Brown the meat in hot ... powder and salt. Cut in the shortening until the ... baking dish or freezer container. Bake at 400 degrees for 30 minutes.

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