Results 31 - 40 of 184 for coconut pecan frosting

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Combine milk, Equal, egg replacer, ... heat. Add vanilla, coconut and pecans; let cool slightly. Spread over cake while warm. Frost double layer or one flat cake.

Combine milk, sugar, egg yolks, ... from heat. Add coconut and pecans. Beat until cool and at a consistency to spread. Frost only the tops of each cake, stacking them.

In a saucepan, melt and mix all ingredients together. Put on German chocolate cake. It will frost a 9 x 13-inch cake.

Combine milk, sugar, egg yolks, ... medium heat until thickened (12 minutes). Add coconut and pecans. Mix well. Cool some. Spread on cooled cake.

Combine sugar, milk, egg yolks, ... vanilla. Cook over medium heat about 12 minutes. Remove from heat and add coconut and pecans. Beat until cool.



Combine evaporated milk, sugar, egg ... thick, about 12 minutes. Stir in coconut and pecans. Beat until thick enough to spread. Makes 2 1/2 cups.

Combine evaporated milk, sugar, yolks, ... 12 minutes. Add coconut and chopped pecans. Cool until thick enough ... occasionally. Makes 2 1/2 cups.

Combine milk, sugar, egg yolks, ... thickened. Remove from heat. Stir in 2 cups coconut and pecans. Cook until thick enough ... Makes 4 1/2 cups.

Combine milk, sugar, egg yolks, ... over medium heat until thick, about 12 minutes. Stir in coconut and pecans. Beat until thick enough to spread.

Combine milk, sugar, egg yolks, ... from heat. Add coconut and nuts. Cool until of ... cake. Use to frost a German chocolate cake or your favorite chocolate cake.

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