In large mixer bowl, beat chocolate, Eagle Brand, egg yolks ... and half, whipping cream and nuts. Pour into ice cream freeze. Add enough milk to freezer to fill line. Freeze, using ... blanket and let ripen.
Makes about 1 1/2 quarts. In large mixer bowl, beat chocolate, Eagle Brand, egg yolks ... & Half, whipping cream and nuts if desired. Pour into ice cream freezer container. Freeze according to manufacturer's ... Grade A uncracked eggs.
Heat oven to 350 degrees. ... large bowl, blend ice cream until smooth; spread evenly in ... hours. Store in freezer. Wrap frozen pies airtight to avoid freezer burns. 12 servings.
Prepare truffles day before serving ... 1 pound of chocolate in a 2-quart mixing bowl. ... heat, bring the cream to a boil. Pour the ... use a small ice cream scoop to form the ... chill in the freezer for 2 hours or in ... praline for the hazelnuts.
Combine candy and sweetened condensed ... Pour mixture into freezer can of 1 gallon hand-turned ... freezer; stir in chocolate syrup. Add enough milk to ... according to manufacturer's directions.
Soak the gelatin in the ... Cool. Add the cream, half and half and ... into a 1-gallon freezer can and add enough milk ... electric or hand-crank ice cream freezer. Makes 1 gallon. ... "chocolaty" you like it.
Spoon ice cream into crust. Melt chocolate; stir until smooth. Drizzle ... Remove from the freezer 15 minutes before serving. Keeps up to 2 months in freezer.