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Results 31 - 40 of 159 for chocolate filled candies
Heat oven to 375 degrees. In small bowl combine all crust ingredients; mix well. Press firmly in bottom of an 8 inch springform pan. Bake ...
CRUSH chocolate sandwich cookies in large sealable ... of dessert. Add candies. Drop remaining whipped topping ... leftover dessert in refrigerator.
Combine cookie crumbs and butter. ... into crust. Drizzle chocolate topping over pie. Freeze until ... minutes before serving. Serves 8 to 10.
34. CRACKER CANDY
Line pan with crackers. Melt butter and chocolate. Stir in sugar. Pour over crackers. Refrigerate one hour. Break or cut into pieces and serve.
Line 15 x 10 x ... vanilla. To melted chocolate, thoroughly mix 2 tablespoons ... Reroll, wrap lightly in foil and freeze until ready to serve.
36. CANNOLI
Sift together flour, salt, sugar and cinnamon. Make a well in the center and pour the whole egg into it. Cut butter into pieces and drop ...
Stir chocolate with water over low heat ... remaining chocolate mixture carefully over filling. Chill 3 hours. Garnish with remaining whipped topping.
In large bowl, combine all ... small saucepan, combine chocolate chips, 2 tbsp. whipping cream ... each. Allow glaze to set. Cut into 48 bars.
Preheat oven to 375 degrees. ... wire rack. Melt white candy chocolate in microwave a few seconds. Drizzle in zig zag pattern on top of cookies.
40. CANDY BUCKEYES
Cream the butter, peanut butter ... of ball in chocolate mix. Use toothpick for dipping. ... Chill peanut butter balls before dipping in chocolate.
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