| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 417 for chicken breast mexican
Add everything together in a large 3 quart saucepan or deep skillet and cook for 20 minutes on medium-high heat until liquid cooks down and ...
So yummy! Boil chicken and then dice. Meanwhile, make ... bubbling. Serve with dairy sour cream and salsa as you desire. Cut like you would a lasagna.
Preheat oven to 350°F. Cut chicken, bell pepper and onions ... 20 minutes or until cheese has melted. Serve and enjoy!!! . Wiebelt - Harvey, La.
Cook in Crock-Pot 4-8 hours. ... of the shredded chicken on top of tortillas. Sprinkle ... finish it off! Serve with sour Cream and Guacamole. .
Great with Margaritas! Or a ... directions however using chicken broth with a little water. ... lay each chicken breast across in one layer. Cover ... before serving. Serves 4.
I have decided to share ... minutes. Cut the chicken into medium slices, and fry ... hope you enjoy it as much as we did! , Peterborough England
Preheat oven to 350°F. In ... cutting board shred chicken with knife and fork. Add ... lightly browned. Serve with your favorite tortilla chips.
This works great as a ... and pepper the chicken breasts and place in glass pan. ... Serve with dairy sour cream, guacamole, and fresh salsa.
Goes great served with dairy ... mushroom, cream of chicken and Rotel tomatoes to make ... Doritos. Stick in the oven at 325°F for about 25 minutes.
Sauté chicken pieces, garlic, onion, peppers, cumin ... bubbly and heated through. Yummy!!! I served it with corn and black beans for a side.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables