Results 31 - 40 of 95 for chicken breast hot pepper

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Boil, rinse, chill, peel, devein ... lemon juice and hot sauce, stir well. Add shrimp, ... set aside. Place chicken between 2 sheets of wax ... 30 minutes. Serves 8.

Combine flour, 1/2 teaspoon salt, and pepper. Dredge chicken in flour mixture and brown in hot shortening. Drain and pour off ... spaghetti. Yield: 6 servings.

Heat oven to 400 degrees. Mix hot water and butter in bowl. Stir in stuffing mix, pepper, half the pineapple and ... stuffing evenly on chicken; roll tightly. Secure with ... minutes or until done.

Heat oven to 400 F. Mix hot water, stuffing mix, pepper, half the pineapple and ... stuffing evenly on chicken, roll tightly and secure ... cooked. Makes 4 servings.

Heat oven to 400 degrees. Mix hot water and butter in bowl. Stir in stuffing mix, pepper, half the pineapple and ... stuffing evenly on chicken; roll tightly, secure with ... cooked. Makes 4 servings.



Heat oven to 400 degrees. Mix hot water and butter in bowl. Stir in stuffing mix, pepper, half the pineapple, and ... stuffing evenly on chicken; roll tightly. Secure with ... cooked. Makes 4 servings.

Heat oven to 400 degrees. Mix hot water and butter in bowl, stir in stuffing mix, pepper, half the pineapple and ... stuffing evenly on chicken, roll tightly. Secure with ... cooked. Makes 4 servings.

Oven 400 degrees. Mix hot water and butter in bowl. Stir in stuffing mix, pepper, half the pineapple and syrup. Spoon stuffing on chicken, roll tightly and fasten ... chicken. Bake 30 minutes.

Make Dill Butter Sauce: combine ... cup. Stir in pepper sauce, salt and dill weed; set aside. Flatten chicken breasts between layers of wax paper, ... at once. Serves 4.

Combine flour, 1/2 teaspoon salt, and pepper. Dredge chicken breasts in flour mixture and brown in hot shortening. Drain chicken on paper ... cheese. Makes 6 servings.

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