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chex desserts
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31.
ICE CREAM DESSERT
Simmer butter and brown sugar ... Add crushed Rice
Chex
and chopped pecans. Stir well. ... crumbs. Sprinkle with miniature chocolate chips. Freeze.
Ingredients: 6 (chips .. cream .. finely .. sugar ...)
32.
RICE CHEX DESSERT
Bring to a boil. Add 1 cup peanut butter. Remove from fire; mix and pour over 6 cups of Rice
Chex
. Mix and press in greased, oblong cake pan. Chill.
Ingredients: 2 (karo .. sugar)
33.
RICE CHEX DESSERT
Combine first 5 ingredients. Spread half of mixture in 9 x 13 inch pan. Pat down. Spread ice cream evenly on top. Sprinkle remaining ...
Ingredients: 6 (cereal .. cream .. split .. sugar ...)
34.
BUTTER BRICKLE DESSERT
Mix and spread 1/2 in a 9 x 13 pan. Spread 1/2 gallon butter brickle ice cream on top. Then put the other 1/2 of mixture on top. Cover and ...
Ingredients: 5 (nuts .. sugar ...)
35.
ICE CREAM DESSERT
Mix all ingredients together except ice cream. Pat 1/2 of the mixture into 9 x 13 inch pan. Freeze for 1 hour. Pat the ice cream in the ...
Ingredients: 6 (cream .. nuts .. sugar ...)
36.
ICE CREAM DESSERT
Combine last 5 ingredients. Mix and toss well. Take 1/2 of mixture and line 9x13 glass or tupperware pan-pat down. Put sliced ice cream ...
Ingredients: 6 (cereal .. pecans .. slice .. sugar ...)
37.
ICE CREAM DESSERT
Melt butter and mix above 5 ingredients. Spread 1/2 mixture in 9"x13" pan and spread semi-melted ice cream (melted enough to spread easy), ...
Ingredients: 6 (almonds .. cream .. sugar ...)
38.
ICE CREAM DESSERT
Mix first 5 ingredients; saving 1/4 to sprinkle on top of ice cream. Pat mixture in 9x13 cake pan. Spread on softened ice cream. Sprinkle ...
Ingredients: 6 (chex .. sugar .. walnuts ...)
39.
ICE CREAM DESSERT
Brown almonds in the butter, ... coconut and Rice
Chex
. Put half of the ... mixture on top and freeze. Take out about 1/2 hour before serving time.
Ingredients: 5 (almonds .. chex .. sugar ...)
40.
ICE CREAM DESSERT
Mix and put 3/4 of mixture in bottom of 8 x 8 inch pan. Then layer ice cream. Spread remaining crumbs on top. Keep frozen. Cut into squares ...
Ingredients: 5 (nutmeats .. sugar ...)
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