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Results 31 - 40 of 82 for cherry jelly
Preheat oven to 375 degrees. ... Cool pie. Melt jelly in saucepan. Stir in cloves ... cherries. Cool. If desired, serve topped with whipped cream.
Drain cherries; save juice. Mix currant jelly and cornstarch; add 1 cup ... sauce over cherries. Serve flaming over vanilla ice cream. Serves 6.
1. Beat cream cheese with sugar; add eggs, vanilla and sour cream and mix well. Combine graham cracker crumbs, sugar and butter and pat ...
34. CHERRIES JUBILEE
Pour juice from cherries into ... with the currant jelly, cornstarch, and orange rind. ... milk while cherries are still flaming. Serves eight.
Drain cherries, reserving syrup. Chop ... tablespoon lemon juice, salad dressing and pecans. Spread over frozen cherry layer. Freeze until firm, unmold.
In medium saucepan, combine jelly and mustard. Stir in juice ... oven pan to cherry sauce. Bring to a boil. ... in a gravy boat. Makes 3 cups.
Preparation time: 35 minutes. Chilling ... combine 8 tablespoons cherry liquid and cornstarch. Stir in jelly and lemon juice until well ... Kirsch to the glaze.
Heat ham according to time ... in diamonds. Combine jelly and mustard. Stir in pineapple ... large can of cherry pie filling and raisins to ... 3 cups of sauce.
Mix both packages Jello with ... Drain cherries; measure cherry juice and add enough water ... on top and swirl with spatula until marbelized.
Bring water to boil. Pour ... Add water to cherry juice to make 1 1/2 ... sour cream mixture in serving dish. Chill until firm set. Serves 6 to 8.
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