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Results 31 - 40 of 70 for cheese whiz sauce
Preheat oven 350 degrees. Boil ... until soup and cheese sauce has come to a boil. ... becomes firm. Garnish with bread crumbs. Serves 6-8 people
Mix by hand until well blended. Roll into one or two balls. Roll in chopped walnuts and parsley. This freezes well.
Saute onion and green pepper. Combine all ingredients except broccoli and mix well. Gently add broccoli. Bake at 350 degrees for 30 to 40 ...
Combine until smooth in double boiler. Beat with electric mixer about 5 minutes. Pack in jars and refrigerate.
35. BEER CHEESE SOUP
Put all ingredients in crockpot and cook on low 4 to 6 hours. Serve with croutons or unsalted popcorn.
36. BEER CHEESE SOUP
Melt butter and mix with ... mixture. Add beer, sauce, Cheez Whiz, and chives while heating over warm burner for 15 minutes. Keep warm in crock pot.
Place uncooked meatballs and all other ingredients, except Cheez Whiz, in large saucepan. Stir. ... 2 hours. Pour in Cheez Whiz before serving.
Mix ingredients thoroughly and shape ... ingredients except Cheez Whiz in a large saucepan. Stir ... gently until well blended. Yield: 4-6 servings.
Mix first 8 ingredients. Put into crock pot. Form meatballs, add to pot. Cook on low until done.
Mix and shape into small ... about 2 hours. Before serving, add Cheez Whiz and stir gently. May also cook in crockpot on low for 8 to 10 hours.
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