Results 1 - 10 of 74 for frozen breaded fish fillets

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Shake dressing mix and fillets in a gallon size Ziploc ... Bake at 400°F. for 23 to 25 minutes. Serve with lemon wedges. Makes 4 to 6 servings.

Line a very shallow baking ... grease foil. Place fillets in one layer in pan. ... lightly browned and fish flakes easily and looks opaque ... 2 or 3 servings.

Thaw fish, if frozen. Cut fillets into 6 serving size pieces. ... with fork. Combine bread crumbs, parsley, Parmesan cheese, and ... with fork. Serves 6.

In 10 inch skillet, melt ... Spoon sauce over fillets. Cover container, cooking until fish flakes with fork, 5 to ... rice. Yield: 4 servings.

Saute onions in 2 tablespoons ... oil. Mix with bread crumbs, cheese, salt and pepper (if desired). Place fish in buttered baking dish. Pour ... minutes at 350 degrees.



Preheat oven to 425 degrees F. Rinse fish under cold running water. Pat ... with oil and bread crumbs. Spread crumb mixture evenly ... covering. Makes 4 servings.

Heat oven to 500 degrees. ... cut block of fish into four 2 x 3 ... egg and then bread crumbs, turning to coat evenly ... is crisp and golden.

(Made with 3 tablespoons flour ... or cook the frozen spinach according to package directions. ... ends of the fish fillets under to form a rectangle ... with cheese and bread crumbs. Bake in moderate oven (350 degrees) for 15-20 minutes.

Place fillets, skin side down, in ... Bake at 350 degrees for 20 to 30 minutes or until fish flakes easily. Serve with lemon slices if desired.

Heat oven to 350 degrees. ... in oven. Place fish fillets in baking dish; turn to ... teaspoons butter. Add bread crumbs; cook until crumbs are ... or until thoroughly heated.

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