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Results 31 - 40 of 138 for cheese stuffed pork chops
Cut pocket in pork chops and trim off any excess ... then tomato sauce. Cover with foil. Bake at 350 degrees for 1 1/2 hours. Top with cheese.
Wash squash thoroughly; cook in ... dish. Spoon sausage mixture into shells; sprinkle with cheese. Bake at 350 degrees for 30 minutes. 6 servings.
Mix ingredients; form into small balls. Arrange in a single layer in a microproof baking dish. Cook on 90% power (saute) 5 to 6 minutes. ...
Wash and cook in salted ... dish. Spoon sausage mixture in shells. Sprinkle cheese. Bake at 350 degrees for 30 minutes or until brown. Serves 6.
35. SAUSAGE BALLS
Mix all above ingredients together. Add small amount of water if dry. Form into walnut size balls. Place on ungreased cookie sheet. Bake in ...
Sprinkle salt and pepper over chops. Combine bread cubes, apple, cheese, raisins, butter, orange juice, ... chops are tender. Makes 8 servings.
37. STUFFED ZUCCHINI
Cook whole, unpeeled large zucchini in boiling water until tender (about 10 minutes). Drain and cut in half lengthwise. Scoop out centers ...
1. Trim any excess fat from pork chops. Cut pocket as deep ... Stir in Parmesan cheese, Mozzarella cheese, basil, garlic ... with salt and pepper.
Brown chops on both sides. Prepare stuffing ... Sprinkle top with cheese. Bake in 350 degree oven for about an hour or until chops are tender.
Have butcher cut pockets in ... stuffing mix, Parmesan cheese, spinach and broth. Add ... remaining stuffing in covered dish during last 30 minutes.
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