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carrots honey
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carrots honey
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31.
HONEY GLAZED BRANDIED CARROTS
Cook
carrots
in salted water until they ... place
carrots
and remaining ingredients; cook and stir until
carrots
are glazed and glossy. Serves 6.
Ingredients: 5 (carrots .. honey .. parsley ...)
32.
HONEY CARROTS
Combine all in saucepan. Cover, cook over low heat 25 minutes, stirring occasionally.
Ingredients: 6 (carrots .. cinnamon .. honey .. juice .. salt ...)
33.
HONEY GLAZED CARROTS
Cook
carrots
in sauce pan, then drain. ... pineapple. Heat uncovered for 3 to 5 minutes, stirring occasionally to glaze. Add pineapple. Serves 3 to 4.
Ingredients: 5 (carrots .. chunks .. honey .. sugar ...)
34.
ORANGE HONEY GLAZED CARROTS
Cook
carrots
until crisp tender, drain. Mix ... for 5 minutes or until sauce is reduced. Stir often. Toss with cooked
carrots
and sliced oranges.
Ingredients: 6 (honey .. juice .. orange .. sugar ...)
35.
HONEY-GLAZED CARROTS
Cut
carrots
in 1/2 inch slices. Cook ...
carrots
with remaining ingredients. Heat about 5 minutes or until hot. Stir until
carrots
are glazed.
Ingredients: 6 (cinnamon .. honey .. juice .. salt ...)
36.
HONEY GLAZED CARROTS WITH BRANDY
Cook
carrots
until tender; drain. In a skillet place
carrots
and remaining ingredients. Stir until
carrots
are glazed and glossy.
Ingredients: 6 (brandy .. carrots .. honey .. parsley ...)
37.
HONEY GLAZED BRANDIED CARROTS
Cook
carrots
in salted water until they ... place
carrots
and remaining ingredients; cook and stir until
carrots
are glazed and glossy. Serves 6.
Ingredients: 5 (brandy .. carrots .. honey ...)
38.
AMISH HONEY CARROTS WITH SWEET PICKLES
Peel
carrots
and slice; melt butter in ... to high and cook about 3 minutes to reduce the sauce to glaze. Stir in pickles just before serving.
Ingredients: 9 (carrots .. honey .. juice .. pickle .. rind .. salt ...)
39.
WEIGHT WATCHERS HONEY GLAZED CARROTS
Cook
carrots
in water until slightly tender. ... carefully. Serves 4. Equals: 1/2 vegetable exchange, 1/2 fat exchange, 30 calorie optional exchange.
Ingredients: 4 (honey .. juice .. pieces ...)
40.
HONEY - GLAZED CARROTS
In medium saucepan, cook
carrots
in 1-inch salted water (1/2 ... leaves can be added, or substitute 2 tablespoons mint jelly and omit brown sugar.
Ingredients: 5 (honey .. salt .. strips .. sugar ...)
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