Results 31 - 40 of 413 for carrots honey

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Cook carrots in salted water until they ... place carrots and remaining ingredients; cook and stir until carrots are glazed and glossy. Serves 6.

Combine all in saucepan. Cover, cook over low heat 25 minutes, stirring occasionally.

Cook carrots in sauce pan, then drain. ... pineapple. Heat uncovered for 3 to 5 minutes, stirring occasionally to glaze. Add pineapple. Serves 3 to 4.

Cook carrots until crisp tender, drain. Mix ... for 5 minutes or until sauce is reduced. Stir often. Toss with cooked carrots and sliced oranges.

Cut carrots in 1/2 inch slices. Cook ... carrots with remaining ingredients. Heat about 5 minutes or until hot. Stir until carrots are glazed.



Cook carrots until tender; drain. In a skillet place carrots and remaining ingredients. Stir until carrots are glazed and glossy.

Cook carrots in salted water until they ... place carrots and remaining ingredients; cook and stir until carrots are glazed and glossy. Serves 6.

Peel carrots and slice; melt butter in ... to high and cook about 3 minutes to reduce the sauce to glaze. Stir in pickles just before serving.

Cook carrots in water until slightly tender. ... carefully. Serves 4. Equals: 1/2 vegetable exchange, 1/2 fat exchange, 30 calorie optional exchange.

In medium saucepan, cook carrots in 1-inch salted water (1/2 ... leaves can be added, or substitute 2 tablespoons mint jelly and omit brown sugar.

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