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Results 31 - 40 of 58 for canned green peppers
Put on to boil fat ... of salt and pepper. A little sugar seems ... fresher taste. Serve with sliced tomatoes or pickles and some hot corn bread.
Drain green beans. In a microwave dish, add garlic salt and pepper to your taste. Then add ... stir, microwave another 3 minutes, stir and serve.
Pour olive oil into large ... sliced Romano, chopped green onion with tops, freshly grated ... freshly ground black pepper and oregano. In small saucepan ... 3/4 cup salad dressing.
Fry out fatback in frying ... the beans were canned in. Add new water and ... Add sugar, salt, pepper, and fatback; stir. Bring ... have to watch them.
Chop vegetables - put in large kettle. Add 3/8 cup salt. Boil for 1 hour. Pack and seal in jars. Makes 6 pints. I use only scant 1/4 cup ...
36. THE CANLIS SALAD
Into a large bowl, place ... squares. Then add green onions, cheese, bacon, oregano and ... dressing, put the pepper, lemon juice and coddled ... Serves 4 to 6.
In 4 quart pot saute ... Bring to a boil, simmer for 1 hour. Add green onions and parsley, simmer for 30 minutes more. Salt and pepper to taste.
Combine all ingredients. Pour into a greased casserole (2 quart). Bake 45 minutes at 375 degrees.
Chop vegetables and combine with ... occasionally, until sauce is the desired consistency. Can in pint jars according to recommended procedures.
Brown hamburger with onion and green pepper. While meat is cooking, combine all cans of ingredients and 1/2 cup ... served in 45 minutes to 1 hour.
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