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Results 31 - 40 of 87 for calorie dressings
Combine peas, cheese, celery, and onion in large bowl. Combine sour cream, mayonnaise, milk, mustard, salt, pepper, and pepper sauce in ...
Mix ingredients until smooth to creamy. Refrigerate several hours before serving. 10 calories per tablespoon.
Combine all ingredients; mix until ... baked potatoes, tostados, etc. Makes about 32 tablespoons at approximately 13 1/2 calories per tablespoon.
Whip cottage cheese until smooth. Add remaining items and mix well. Makes approximately 2 cups.
In a blender, combine all ingredients and mix thoroughly. After blending, add 1 teaspoon of pickled relish. Yields: 1 quart.
In a small saucepan stir vinegar and cornstarch until smooth. Stir in boiling water. Stirring over medium heat, bring to a boil and boil ...
Combine all ingredients in jar with tight lid. Shake vigorously. Store in the refrigerator. Shake before using.
Combine all the ingredients in tightly covered jar. Shake well until mustard and oregano have dissolved. Refrigerate at least 4 hours ...
Combine chili sauce, mustard, onions, vinegar, and salt; blend well. Add yogurt; stir until well blended. Cover; refrigerate until ready to ...
Mix all ingredients in small ... well before using. This recipe has only 30 calories. Most salad dressings have 1000 or more calories per cup.
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