Cake Flour Carrot - Recipes - Page 4

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Results 31 - 40 of 1,840 for cake flour carrot

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31. HOMEMADE CARROT CAKE

Preheat oven to 350°F. Mix together flour, cinnamon, vanilla, oil, eggs, ... well. Then add carrots and walnuts. Pour into pan. Note: Using a Bundt cake pan makes for a much ... on top of icing.

32. A1 BOILED CARROT CAKE

Grease a loaf pan. Combine water, confectioner's sugar, carrot, butter, sultanas and cinnamon ... stir in combined flour and baking powder, and nuts. ... out onto a cake rack to cool. Can be ... grated carrot if desired.

33. CARROT CAKE

Preheat oven to 325°F. Beat ... vanilla and grated carrots. Sift flour, baking soda, salt and ... Vitamin B12, 1.07mg Vitamin C, 12.77IU Vitamin D.

34. AWESOME CARROT CAKE

Preheat oven to 350°F. Grease ... set aside. Sift flour, baking powder, baking soda, ... dry ingredients, then carrots and pineapples. Mix until well blended. Bake for 35 minutes.

35. PINEAPPLE CARROT CAKE

Preheat oven to 350°F. Grease ... Combine oil, eggs, carrots, pineapple (with syrup) and ... in chopped nuts. Spread frosting on cooled cake.

36. CARROT CAKE RING

Preheat oven to 350°F. Grease and flour 10-inch Bundt pan. Into large ... spatula, fold in carrots, chopped walnuts and raisins. ... in center of cake comes out clean. Cool cake ... confectioners' sugar, if desired.

37. CARROT CAKE

Combine and beat together carrots, oil, eggs and vanilla. ... greased 10-inch tube pan. Bake at 375°F for 1 hour. Dust with confectioners' sugar.

38. CARROT CAKE

Preheat oven to 350°F degrees. Sift together flour, baking soda, baking powder, ... add oil, eggs, carrots, pineapple and vanilla. Combine ... 40 to 45 minutes.

39. KATHY'S SCRUMPTIOUS CARROT CAKE

Preheat oven to 350°F. Grease and flour a 9x13-inch pan. In a ... mixed. Stir in carrots, pineapple and nuts. Spread ... Spread over cooled cake and refrigerate before serving.

40. THE BEST MOST MOIST CARROT CAKE THERE IS!

Combine flour, sugar, brown sugar, baking ... blend. Stir in carrots and walnuts (if desired). Pour ... powdered sugar until smooth. Stir in vanilla.

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