Results 31 - 40 of 155 for cabbage worcestershire sauce

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Immerse cabbage leaves in large pot of ... pot. Combine tomato sauce with brown sugar, lemon juice, and Worcestershire sauce. Pour over cabbage rolls. ... on low 7-9 hours.

Mix all ingredients (except cabbage, tomatoes and sauerkraut) together. ... 350°F for 1 1/2 hours or until done. Can be cooked on stove top also.

Combine all ingredients (except cabbage and soup mixture) and mix ... mixture over the cabbage rolls. Bake at 325°F for 1 hour and 20 minutes.

Fry bacon until crisp (crumble). Saute beef and onions in 2 tablespoons bacon grease and add all ingredients except bacon. Place in ...

Brown hamburger in saucepan; drain. Add all other ingredients at once and bring to a boil. Simmer for 1 hour. (V-8 juice can be used in ...



Combine all ingredients in large pot, bring to boil. Reduce heat and allow to simmer on low for 45 minutes. Take out ham hock and cool ...

Combine all ingredients except flour and oil. Simmer in pot until carrots are tender. Combine flour and corn oil, mix into pot until ...

Cook all ingredients until tender. This is almost a no cal soup.

In bowl, mix egg, milk, onion, Worcestershire sauce, salt and pepper. Add ... degree oven for 1 1/4 hours, occasionally basting rolls with sauce.

Mix all ingredients well. Put small amount into precooked cabbage leaf, roll up and tuck ... cans of tomato sauce and 1/2 can water. Bake ... and tuck in sides.

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