Results 31 - 40 of 223 for cabbage sauerkraut

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

To cook Kielbasa, boil water, ... thinly. Cook shredded cabbage and sauerkraut in boiling water for approximately ... until bitterness is gone.

(See recipe for dough in Breads & Rolls section.) Quarter cabbage and cook in salted water ... chopped cabbage and sauerkraut. Salt and pepper to ... butter if you like.

Discard outer cabbage leaves; cut into and remove ... Put layer of sauerkraut in bottom of kettle or ... 15 minutes or so to cook flour mixture.

Mix all ingredients (except cabbage, tomatoes and sauerkraut) together. Pull leaves from ... hours or until done. Can be cooked on stove top also.

Remove core from cabbage. Place whole head in ... along with the sauerkraut on bottom of a large ... degree oven. Makes about 18 cabbage rolls.



Boil whole cabbage leaves 5 minutes. Combine all ... pour diluted tomato soup over, cover pan with aluminum foil and bake 300 degrees for 1 hour.

Cut up cabbage. In deep pot, put ... Lower heat. Add sauerkraut, caraway seeds and salt. ... kielbasa can be added). Cook slowly 3 to 4 hours.

Core cabbage and place in enough boiling ... the can of sauerkraut. In a bowl, mix ... remaining sauerkraut. Bake in a 350°F oven for about 1 hour.

Have deep stock pot 1/3 full of boiling water. Core cabbage head and carefully separate leaves ... medium/high heat. Add sauerkraut and brown sugar and decide ... potatoes or potato dumplings.

Combine hamburger, rice, eggs, salt, ... and parsley. Soften cabbage leaves in boiling water and ... on top of sauerkraut in the order below. In ... 10 large stuffed rolls.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index