Dice ham. Grate Mozzarella, fontina ... melt 2 tablespoons butter over low heat. Stir in ... degrees. Cook the rigatoni in boiling salted water until ... for about 5 minutes.
In a large skillet, heat oil and butter; gently brown the garlic. ... the drained hot rigatoni (cooked al dente) to the ... cheese and remaining basil.