Results 31 - 40 of 84 for broccoli carrot salad

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About 2 1/2 hours before ... heat, heat undiluted broccoli soup and frozen broccoli until ... 1 tablespoon hot salad oil, cook carrots and onion until lightly browned. ... serving about 465 calories.

Mix together. Don't put dressing on until ready to serve.

Boil chicken until fully cooked, ... chunks. Then cut-up broccoli heads only (no stalks), and cut-up carrots into small chunks. In a ... up well and enjoy.

About 1 1/2 hours before ... heat, heat undiluted broccoli soup and frozen broccoli until ... 1 tablespoon hot salad oil, cook carrots and onion until lightly browned. ... minutes for easier serving.

Toss together. Mix: 1 1/4 c. light Miracle Whip or mayonnaise & 1/2 c. sugar (or sugar substitute)



Mix all together and refrigerate. Can be mixed a day ahead of time and refrigerated.

Mix salad ingredients together and chill. Mix dressing and toss with salad at least 2 hours before serving.

Break vegetables into small pieces. Wash peas until they come apart.

Put all cut vegetables in a large bowl. Pour in dressing. Toss. Refrigerate. Toss before serving.

In a large steamer, add ... (helps to keep broccoli green and fresh looking). Steam ... pieces. Add grated carrot, onion and raisins. Toss ... add the toasted almonds.

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