Results 31 - 40 of 87 for bran muffins buttermilk molasses

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Combine all dry ingredients. Combine ... mixtures together. Place in paper-lined muffin tins. Bake in moderate oven (375 degrees) for 15 minutes.

In a very large bowl, ... 4 ingredients. Add buttermilk and mix well. Add oil ... other oil spray) muffin tins 1/2 full. Bake in ... minutes (or until done).

Pour 2 cups boiling water ... Kelloggs 100% All Bran, set aside and cool. ... When you want muffins, take out amount needed, ... degrees exactly 20 minutes.

Put 2 cups bran into a large bowl. Pour ... sugar, eggs and buttermilk. Sift together flour, soda ... (or paper cup) muffin pans at 350 to 400 ... minutes. Makes 60 muffins. Can modify with raisins, ... Substitutions for these items:

Combine 1 cup bran and 1 cup boiling water; ... flour mixture and buttermilk, butter and sugar. Stir ... (or paper lined) muffin tins. Fill 2/3 full. Bake ... 20-25 minutes and serve.



Mix and let stand 10 ... and add to bran mixture. If raisin bran is ... sweetener. Bake in muffin tin at 350 degrees for ... Makes 1 1/2 dozen.

Combine natural bran and boiling water. Cool. Mix sugar, oil, eggs, molasses. Add bran, buttermilk, fruit, and flour sifted ... Bake in greased muffin pans at 400 degrees for 18 minutes. Makes 45 muffins. Batter may be kept ... and baked as needed.

Cream Crisco, add sugar gradually. ... well, then add buttermilk, molasses and brans. Stir well. Then add ... the refrigerator to put in tins.

Grease 12 muffin tins and preheat oven to ... 1 cup of bran with raisins and boiling water. ... sugar, oil, egg, buttermilk and remaining bran. Stir until ... for about 20 minutes.

Combine flour, bran, baking powder, baking soda ... sour cream and molasses. Add raisins and nuts; pour in well greased muffin tins 3/4 full. Bake at ... These will freeze well.

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