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betty crocker fudge brownie
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betty crocker fudge brownie
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31.
CHERRY-CHEESE BROWNIE BARS
Heat oven to 350 degrees. Prepare
brownie
mix as directed on package ... inch squares. Store in refrigerator. Makes 48 small or 24 large
brownies
.
Ingredients: 6 (egg .. milk .. vanilla ...)
32.
DOUBLE CHOCOLATE BROWNIES
Mix
brownie
mix according to directions. Add ... dish. Bake at 350 degrees for 40 minutes or until done, will be moist. Let cool. Cut into squares.
Ingredients: 2
33.
CHERRY CHEESE BROWNIES
Prepare
brownies
as directed. Bake only 20 ... another 20-25 minutes until top is set. Cool 2 hours. Spread pie filling over top. Keep refrigerated.
Ingredients: 6 (egg .. milk .. vanilla ...)
34.
CHERRY-CHEESE BROWNIE BAR
Heat oven to 350. Prepare
brownie
mix as directed on package ... spread with pie filling. Cut into 1 1/2 or 2 inch squares. Store in refrigerator.
Ingredients: 6 (egg .. milk .. vanilla ...)
35.
CHERRY-CHEESE BROWNIE BARS
Heat oven to 350 degrees. Prepare
brownie
mix as directed on package ... flour into
brownie
mix (dry). Increase first bake time to 25 minutes.
Ingredients: 6 (egg .. milk .. vanilla ...)
36.
DOUBLE FUDGE BROWNIES
Mix
brownie
mix as directed on package. Add chopped walnuts and chocolate chips. Bake as directed - cool. Frost and cut into squares.
Ingredients: 4 (chips .. walnuts ...)
37.
JUMBO CHEWY BROWNIES
Spoon mix ingredients. Grease 13 x 9 x 2 pan. Preheat oven to 350 degrees. Bake 40-43 minutes - no longer. Let set overnight then serve.
Ingredients: 5 (eggs ...)
38.
BROWNIES
Mix in Mix Master; bake ... tablespoons milk. Cool mixture. Stir in 1 cup powdered sugar. Spread on
brownies
; sprinkle chopped nuts over frosting.
Ingredients: 4 (egg ...)
39.
CHERRY CHEESE BROWNIE BARS
Heat oven to 350 degrees. Prepare
brownie
mix as directed on package ... squares. Store in refrigerator. Yield: 48 small or 24 large
brownies
.
Ingredients: 6 (egg .. milk .. vanilla ...)
40.
CHERRY-CHEESE BROWNIE BARS
Heat oven to 350 degrees. Prepare
brownie
mix as directed on package ... 2 inch squares. Store in refrigerator. 48 small or 24 large
brownies
.
Ingredients: 6 (egg .. milk .. vanilla ...)
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