Results 31 - 32 of 32 for best beef cuts

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Mix well. Cut a 3 or 4 pound ... every day. After 7 or 14 days cook on a barbecue grill. Then cut into 1/2 strips. Cut meat cross the grain. Enjoy.

Best to use 2 inch cut roast. Cut off all fat. ... amount of soups. Do not dilute soups. What I like about this recipe is that gravy is all made.

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