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Results 31 - 40 of 501 for beef quarter
Put all ingredients in cooker ... to mix spices. Cover and sit to low for 10-12 minutes. High 5-6 hours. More water or beef stock may be added.
Chop vegetables and put all ingredients in crock pot in order listed. Cover and cook on low 10-12 hours or high 4-5 hours.
Put all ingredients in crock pot. Stir. Mix well. Cover and cook on low 10-12 hours or 4-5 hours on high.
Put in crock pot in the order listed. Stir just enough to mix spices. Cover and set to low for 10 to 12 hours or high for 5 to 6 hours.
Put in Crock-Pot in order listed. Stir just enough to mix spices. Cover and set on low 10 to 12 hours or on high 3 to 6 hours.
Arrange half seasonings on heavy aluminum foil. Place meat on top. Add remaining seasonings. Seal foil. Place in shallow pan. Bake 3 1/2 - ...
37. BEEF AU "VIN"
Rub the roast with the ... hours or until beef is tender. Saute all vegetables ... sauce over top. Serves: 10-12. (Prep and Cooking Time: 3 hours)
Cook beef shank or ox tails in ... vegetables are tender, about 20 to 30 minutes. Add cabbage at last and cook for five minutes more. Serves 8 to 10.
39. BEEF STEW
Dredge beef in flour (seasoned with tenderizer ... simmer for 2 1/2 hours; add potatoes after 1 1/2 hour and carrots after 1 hour and 45 minutes.
40. MY BEEF STEW
Preheat oven to 350 degrees. ... or saucepan, combine beef and onions. Cover and stew ... pot and let stand 5 minutes before serving. Serves 8.
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