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Results 31 - 40 of 46 for barbecue beef short ribs
Heat ribs in oil (few at a ... Dutch oven and bake at 350 degrees for 2 1/2 hours, stirring occasionally. Skim fat off sauce. Yield: 8 servings.
Trim excess fat from ribs. Season with a little ... inches from heat for 10 to 15 minutes, turning often and basting with sauce. Makes 4 servings.
33. BBQ BEEF
Remove as much of fat as possible from ribs. Sprinkle with paprika. In ... tightly. Bake at 350 degrees for 2 hours turning twice until tender.
Rinse beans in running cold ... wax paper, coat ribs with flour. In 10-inch skillet ... into chunks. Add barbecue sauce (1/2 cup hot and 1/2 cup hickory).
Melt fat in a skillet. Brown the short ribs with the onion in hot ... ingredients. Cover and cook slowly about 1 1/2 to 2 hours or until tender.
36. BARBECUE BEEF
Wipe off meat with damp cloth. Place in deep dish. Pour combined ingredients over meat and let stand 4 hours, or overnight. Put in covered ...
Melt fat in heavy skillet. Brown the short ribs with onions in hot fat. ... 1/2-2 hours or until tender, or bake in a moderate oven at 350 degrees.
Brown short ribs on all sides in heavy ... hours or until tender, turning meat several times and adding more water, if necessary. Makes 4 servings.
Heat shortening in heavy skillet. Add garlic and ribs; brown on both sides. ... until very tender. Place on large platter and pour sauce over top.
Brown meat in oil in ... and pour over ribs. Cover and bake 1 ... Baste 2 or 3 times until tender. Good served with cooked rice. Makes 4 servings.
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