Results 31 - 40 of 66 for balsamic vinegar

Previous  1  2  3  4  5  6  7   Next

Preheat oven to 425°F. Line ... olive oil and vinegar. Season with Kosher salt ... to brown on edges. Remove from oven and serve immediately.

Whisk together vinegar, garlic and grated cheese. Gradually add the olive oil. Salt and pepper to taste.

Preheat oven to 400°F. Cut ... tablespoon of the vinegar and the oil until sprouts ... 1 tablespoon vinegar and sprinkle with bacon. . Boroughs

Chiffonade the basil (stack the ... Add basil chiffonade, vinegar, and olive oil. Sprinkle ... chilled, and may keep refrigerated for up to a day.

Heat oven to 400°F. Spray ... 1 tablespoon of vinegar, the salt and pepper ... in pan. Immediately remove carrots from pan. Top with parsley.



In a small saucepan, combine vinegar and sugar. Bring to a ... Add 1 tablespoon butter to 1/4 cup of sauce and pour over steak. . Steve Peters

Shred tuna with fork. Combine all ingredients in bowl. For a smoother texture, use food processor. All suggested amounts can be altered to ...

Place all ingredients in an old fashioned Glass Canning Jar; I use the “Ball” brand canning jar with the plastic lid. The metal band type ...

Use with a firm fleshed ... Whisk together the vinegar, oil, and hot pepper ... minutes, turning once. Broil or grill about 4 minutes on each side.

Use with a firm fleshed ... Whisk together the vinegar, oil and hot pepper ... fish and marinate about 45 minutes, turning once, before grilling.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index