Results 31 - 40 of 72 for baked summer squash

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Mix ingredients; season with salt and pepper. Pour into greased lasagna pan. Bake at 350 degrees for 40-45 minutes, until top is brown.

Slice squash in 1/2 inch pieces. Boil ... casserole. Mix butter and crumbs. Sprinkle over squash. Bake at 350 degrees for 35-40 minutes until browned.

Slice squash in 1/2-inch pieces. Boil 3 ... crumbs; sprinkle over squash. Bake at 350°F for 35 to 40 minutes until browned. Makes 6 servings.

Drain tomatoes, saving 1/2 cup ... Layer the zucchini, squash and tomatoes, cut in half, ... Sprinkle over vegetables. Bake covered at 375 degrees for ... cover last 5 minutes.

Slice squash in 1/2 inch pieces. Boil ... dish. Mix crumbs and butter; sprinkle over squash. Bake at 350 degrees for 35-45 minutes or until brown.



This is a fat free ... potato, and sliced squash. Sprinkle with salt and ... with foil and bake until sweet potatoes are done, ... Goes well with couscous.

Boil squash until tender and drain; then ... butter over top and sprinkle with bread crumbs. Bake at 375 degrees for 1 hour or until top is brown.

Slice squash in 1/2 inch pieces. Boil ... crumbs. Sprinkle over squash. Bake at 350 degrees for 35-40 minutes or until browned. Makes 6 servings.

In saucepan, cook squash and onion 5 minutes; drain. ... stuffing and finish with last of the stuffing mixture. Bake at 350 degrees for 30 minutes.

Slice squash in 1/2 inch pieces. Boil ... and crumbs; sprinkle over squash. Bake at 350 degrees for 35-40 minutes until brown. Makes 6 servings.

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