Baked Fish Sauce - Recipes - Page 4

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Results 31 - 40 of 202 for baked fish sauce

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31. FANTASTIC SEAFOOD BAKE

Preheat oven to 400°F. Spray ... cooking spray; wash fish, scallops and peeled shrimp, ... two. Add tomato sauce, mustard, Worcestershire sauce, salt ... sauce over and bake for 20 to 25 minutes at 400°F

32. SEA FOOD CORN BAKE

Preheat oven to 350°F. Beat ... casserole with buttered bread crumbs and grated Parmesan cheese. Bake for 30 minutes in preheated oven. Serves 4.

33. BAKED SOLE STUFFED WITH CRAB

Combine bread crumbs, butter, celery, ... remaining fillets. Pour sauce over fish. Sprinkle with remaining stuffing. Bake, uncovered, at 350 degrees ... and refrigerated. Serves 6-8.

34. BAKED FISH FOR A CROWD

Line baking sheet with aluminum ... one layer of fish fillets. Flounder or blue fish ... to 500 degrees. Bake until temperature reaches 500 degrees. ... and serve with fish.

35. SAUCY BROCCOLI 'N FISH BAKE

Heat oven to 350 degrees. ... package; drain. Pat fish fillets dry; arrange lengthwise in ... fish. Prepare Dill Sauce; pour over broccoli. Mix ... sprinkle with cheese. Bake until fish flakes easily with ... and stir 1 minute.

36. FISH & BROCCOLI BAKE

Cook broccoli according to package ... and drain butter sauce in a small bowl. Place ... deep. Top with fish. Add soup, seasonings to ... sprinkle over sauce. Bake in preheated oven at 350 ... or until thoroughly heated.

37. FISH BAKE

Place fish in small pieces in 13 ... soup or white sauce, cover with foil. Bake 375 degrees for 30 minutes. ... serve in shells as an appetizer.

38. BAKED FISH (GREEK STYLE)

Marinate fish in lemon juice. Mix onions, ... Lay fish in 9 x 13 inch pan and put sauce over it. Bake at 350 degrees for 45 minutes to 1 hour.

39. FISH AND BROCCOLI BAKE

40. BAKED RED SNAPPER WITH CREOLE SAUCE

Prepare the creole sauce by sauteing the celery, onion, ... the foil. Place fish in pan. Pour 2 tablespoons lemon juice over fish. Bake uncovered, 30 minutes. Pour 1 ... mushroom caps, if desired.

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