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Results 31 - 40 of 45 for amish cinnamon friendship bread
The first day you receive your bread starter do nothing. Set on ... Divide evenly into pans. Bake at 350 degrees for 45 minutes or until done.
Your choice of raisins, nuts, dates, apples, banana, chocolate chips, etc. Combine dry ingredients. Add to remaining mixed wet ingredients. ...
Mix well and cover for 1 day. This is a 10-day recipe. DO NOT refrigerate. Use glass or plastic - NEVER metal containers. Day 1 - Do ...
Sprinkle sugar over warm water. Sprinkle yeast over water; stir to dissolve. Let stand in warm place until double in size, about 10 ...
Combine all ingredients and mix well. Place batter in a well greased and sugared 9 x 5 x 3 inch loaf pan. Bake at 350 degrees for 45 to 50 ...
Let stand at room temperature for 10 days in covered container. Day 1: Do nothing. Day 2-4: Stir once. Day 5: Pour into large bowl with ...
Do not use metal spoon. ... receive your start bread batch. DAY 2, 3, 4: ... eggs, 1/2 teaspoon cinnamon, 1/2 teaspoon vanilla, 1/2 ... 50 to 60 minutes.
Day 2: Stir. Day 3: Stir. Day 4: Stir. Day 5: Stir and add 1 cup each plain flour, sugar, milk; stir. Day 6: Nothing. Day 7: Nothing. Day ...
Dissolve yeast in warm water. ... you start your Friendship Bread. Should have 1 cup ... powder 2 tsp. cinnamon Mix together well. Pour into ... or until golden brown.
Use a glass bowl and ... yourself. To Make Bread: Add 1 cup oil, ... pudding, 2 teaspoons cinnamon and 1/2 teaspoon salt. Mix ... knife comes out clean.
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