Results 31 - 40 of 52 for 6-cup apple bundt cake

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Preheat oven to 375 degrees. Grease and flour Bundt or tube cake pan. Sift together flour, baking ... dry ingredients and apples. Beat on slow speed ... hour and 15 minutes.

Preheat oven to 350°F. Butter and flour a 10-inch Bundt cake pan. At low speed, beat ... minutes. Remove from pan; cool completely on wire rack.

Baking Time: 1 1/2 hours. ... slow oven in bundt pan. Combine dry ingredients with ... and cored sliced apple chunks after you coat apples ... Serve with whipped cream.

Preheat oven to 325°F. Grease ... 10 x 4 Bundt pan. Sift together flour, baking ... smooth. Fold in apples and pecans. Pour into prepared ... until done. Let cake cool about 20 minutes. While ... while icing is hot.

1. Preheat the oven to ... flour a heavy Bundt pan (light enamel Bundt pans brown the outside of the cake too quickly) or 10-inch tube ... butter with 2 cups of the sugar until light ... stir together the apples and the remaining 1/4 cup ... Serves 10 to 12.



Mix sugar and oil. Add ... hand, stir in apples and nuts. Pour batter into greased and floured bundt pan (or 2 small bundt ... a delicious, moist cake. Perfect for Rosh Hashana and Succot.

Prepare bundt pan by greasing and flouring. Combine all ingredients except apples and walnuts. Mix thoroughly as ... not burn! Let cake cool slightly and invert onto ... the spoonful over cake.

Sift dry ingredients together, set ... of all the apples and vanilla. Batter will be ... (works well in bundt pan). Bake for 45 minutes at 350 degrees. Just before cake is done, make topping. As ... and bring to boil.

Preheat oven to 350 degrees; grease and flour 12 cup bundt pan. Peel apples, core, and quarter apples. ... comes clean. NOTE: Cake is sweeter next day.

Mix apples and sugar together. Set aside ... greased funnel or Bundt pan in 325 degree oven for ... NOTE: Bake 22 minutes for small Bundt pan.

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