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Results 31 - 40 of 79 for 1 hour sandwich bread
Makes a sufficient quantity to ... Dry out the bread slices in a slow (250°F) ... Ziploc style freezer bag and freeze for up to several months.
This recipe will sound crazy ... cooking. Cut the bread (loaf) in half. Spread the ... every oven is different therefore, check every 5 minutes.
My aunt Jean made this ... low heated oven till bread bowl is hard. Let cool. Fill with chilled dip mix and serve with the inside of the bread.
In a small pan, caramelize onions in 2 pats of butter. Mix remaining butter, garlic, onion and garlic powder together. Butter the loaf with ...
In a large saucepan, combine ... heat. Stir in bread and apples. Let stand 10 ... with additional slightly heated caramel topping, if desired.
Lay bread slices on a baking sheet. ... to serve. Serve with melted vanilla ice cream mixed with a little brandy, if desired. Makes 8 servings.
Take the crusts you have trimmed from sliced bread when you are making finger ... good way to use the crusts that you would normally throw away.
Butter slices of bread. Cut up an place ... minutes. (My mom would usually use about 1/2 loaf of bread and triple custard recipe for our family of 9)
Toast bread and spread with softened butter. ... to 350 degree oven about 45 minutes or until knife blade comes out clean and top has browned.
Roll fish in above mixture, then in meal. Fry in hot deep oil.
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