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Results 31 - 40 of 17,240 for 10 eggs sugar cookie
Sift half of the flour ... light, gradually adding sugar; beat until fluffy. On ... speed, beat in eggs, milk, and vanilla. Stir ... flour or the cookies will be heavy. Chill dough ... make for flavorful variations.
Preheat oven to 350°F (175°C). Cream together shortening and sugars (butter may be used as the shortening but cookies will spread more and brown more quickly). Add eggs and beat well. Mix in ... cookies will be dry).
Preheat oven to 375°F. Remove ... together butter and sugars. Add eggs. Sift flour and measure ... variation. Drop the cookie batter by tablespoonfuls onto a ... sheet. Bake for 10-12 minutes or until cookies ... wrapped well and frozen.
Preheat oven to 325°F. Cream butter, brown sugar and white sugar in mixer ... Beat in one egg at a time until combined. ... top of each cookie. Bake for about 12 ... used with permission. ® Salt
35. MOLASSES COOKIES
Preheat oven to 375°F. In ... flour and refrigerate the dough for 2 hours). Bake cookies for 12 minutes (depending upon size - watch carefully).
Preheat oven to 375°F. Sift ... shortening and add sugar gradually, creaming until light. Add egg. Beat well, add pumpkin, ... Bake for 15 minutes.
Preheat oven to 350°F. Soften butter with sugar, baking powder, vanilla and salt. Blend in egg and flour. Grease or butter 2 cookie sheets well. Spread half of ... racks. Makes about 40.
Cut the butter into the ... beat together the eggs, sugar, extracts, and salt. Combine ... paper towels. Sprinkle well with confectioners sugar.
For the shortening, a combination ... beat together shortening, sugars, egg, water and vanilla for ... onto well greased cookie sheets. Bake at 350°F for ... substituted for the raisins.
40. OATMEAL COOKIES
Preheat oven to 350°F. Soak ... butter and the sugars. Add eggs one at a time, beating ... spoonfuls onto ungreased cookie sheets. Bake in a 350°F oven for 10 to 14 minutes or until ... size of cookies made.
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