Results 21 - 30 of 31 for zucchini tomato salsa

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Press dough on stone to ... cream cheese and salsa. Cover with vegetables and ... cheeses melt. For best results, this must be baked on a clay stone.

Dice all vegetables. Saute all vegetables in olive oil in large skillet or wok, 10-12 minutes. Use salt and pepper to taste. Place in ...

23. SALSA
Saute onion and green pepper in oil until transparent. Add other ingredients and simmer until cooked down to desired thickness. Pack in ...

Saute sliced zucchini in small amount of oil. ... onion, green chili salsa, chopped tomato and sliced mushrooms. Cook until ... is melted and bubbling.

Prepare vegetables as directed and layer in a casserole dish, all except for the tomatoes. Combine ingredients for the sauce and pour over ...



Place zucchini, beef, green pepper and ... crisp. Stir in salsa, wine, raisins, tomato paste, salt, cinnamon and allspice. ... fat, fat and calories.

Place zucchini, beef, pepper and onion ... crisp. Stir in salsa, wine, tomato paste and allspice. Cover and ... onions. Great for tacos or tortillas.

Place zucchini, beef, green pepper and ... crisp. Stir in salsa, wine, raisins, tomato paste, salt, cinnamon and allspice. ... topped with melted cheese.

Melt butter in heavy large ... 3 minutes. Add zucchini and saute until just tender, ... each with vegetable salsa and serve. 6 servings. Mix ... Makes 1 3/4 cups.

Preheat oven to 400 degrees. ... 2-3 minutes. Add zucchini and saute 4-5 minutes. Place ... Spread tortilla with tomato paste. Sprinkle with oregano. Divide ... tortilla. May add salsa to taste. Sprinkle with cheeses. ... from the Oregonian Foodday.

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