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Results 21 - 30 of 327 for yellow summer squash
Scrub squash; cut off ends. Do ... down middle atop. Bake, uncovered, at 350 degrees for 20-25 minutes. Top with bacon and parsley. Serves 8-10.
Slice unpeeled squash and cook until tender; drain. ... butter. Sprinkle atop squash. Bake, uncovered at 350 degrees for 20-25 minutes. Serves 8-10.
Place butter, garlic and seasonings ... blended. Add sliced squash, zucchini, onions and mushrooms ... have reached desired degree of doneness.
Combine squash and onions. Sprinkle with salt. ... pint canning jars that have been sterilized. Seal and process in boiling water bath 5 minutes.
In a heavy saucepan, bring ... softened. Add the squash and seasonings. Cook, stirring 5 ... degrees for 25-30 minutes or until set and browned.
26. SQUASH & SAUSAGE
Use bulk sausage or remove ... Pare and dice squash into 1" cubes. Toss squash ... teaspoon basil. Simmer 20 t 30 minutes Serve over rice or macaroni.
Preheat oven to 400 degrees. Cut off stems of squash and cook in about 1 ... topped squash. Bake 15 minutes or until browned. Makes 6 servings.
28. SPANISH SQUASH
Slice squash into 1/2 inch slices. Heat ... continue to simmer until liquid has boiled down to a sauce consistency. Makes 6 servings, at 40 calories.
Slice squash in 1/4" slices. Cover with ... fryer or skillet, one layer at a time, one layer at a time, until golden brown. Serve immediately.
Parboil squash five minutes and drain well. ... quash, onion, butter, corn bread, and repeat layers. Add milk and bake at 350 degrees for one hour.
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