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Results 21 - 30 of 1,930 for whole cut-up fryer chicken
21. CHICKEN MARINARA
Combine flour, salt and pepper in brown paper bag. Shake chicken pieces in bag until coated ... 350 degrees and bake an additional 25 minutes.
If desired, bone chicken parts. Wash chicken parts and ... shoulder steak and cut the meat into 1/2 inch ... chicken with snipped fresh parsley.
Preheat oven to 350°F. Cut up chicken. Roll pieces in flour. ... chicken. Bake at 350°F for 30 minutes, turn and bake an additional 30 minutes.
24. PARMESAN CHICKEN
Melt butter in 9x13-inch baking ... (if desired). Dip chicken in garlic butter and coat ... Place meaty side up in baking dish. Bake at ... internal temperature). Serves 4.
In a large skillet, over medium heat, brown chicken pieces in oil on both ... Spoon juices over chicken or thicken it up. Makes 4 to 6 servings. .
Preheat oven to 425°F. Clean chicken by rinsing with water, remove ... chicken breast side up in roasting pan and rub ... with Stove-Top cornbread stuffing.
Preheat oven to 375°F. Put chicken pieces in a baking dish ... you can pour any remaining sauce on the chicken the last time you baste). Enjoy!
In large skillet, brown and fry chicken crisply in oil. Remove chicken ... Brown slightly; add cut-up fried chicken; pour wine over ... Serve with fluffy rice.
Coat chicken with flour. In a large ... rice and pineapple. Stir to moisten. Bring to a boil. Cover and simmer for 5 minutes. Ready to serve.
Cook fryer, cut in bite-size pieces. Reserve chicken broth, strained. Place fryer, water, ... before serving, mix up feather dumpling by sifting dry ... 10 to 12 servings.
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