In a stainless steel or ... minutes. Add the wine and reduce over high heat ... liquid. Add the scallops and cook, stirring, for 1 ... and additional Parmesan cheese.
Mix together butter, bread crumbs, garlic, minced onion, parsley, wine, lemon juice and salt ... not browned. Add scallops and mushrooms and salt and ... immediately. Makes 4 servings.
In saucepan, combine lemon, salt ... a boil, add scallops and simmer 6 minutes or ... melted, stir in wine, lemon juice (1 tablespoon) ... 30 minutes. Serves 4.
If scallops are large, cut into halves. ... until scallops are white, 3 to 4 minutes. Mix wine and cornstarch; stir into scallop ... if desired. 6 servings.