Results 21 - 30 of 87 for white marshmallow cream fudge

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Boil sugar, butter, and milk ... heat and add marshmallow cream, white chocolate, vanilla and nuts. Beat ... a more firm fudge add a little more white ... lot and freezes well.

Boil first 4 ingredients until ... stage. Remove from heat and add marshmallow cream and peanut butter. Beat with mixer and pour into 9 x 13 pan.

Bring to a full boil ... add morsels and marshmallow cream. Mix well. Take out ... swirl in pan. Cool and cut in small pieces. May be refrigerated.

Mix sugar, butter and Carnation ... heat and add marshmallow cream and peanut butter. Beat until ... inches squares while fudge is barely warm. 2 1/2 to 3 1/2 dozen.

Cook sugar, butter and Milnot ... Remove from heat and add marshmallows and 1 cup peanut butter. Mix well. Pour into buttered dish. Cool, then cut.



In a 4 quart microwavable ... in chips and marshmallow cream. Add vanilla and nuts. ... following same directions except cook 13 to 15 minutes.

Combine and cook first 3 ... very hard until fudge thickens. Pour into 8 x ... pan. Cool. Make into squares. Makes 2 1/2 pounds. Delicious fudge.

Cook butter, sugar and whipping cream over low heat, stirring constantly, ... in chips and marshmallow creme. Remove 1 cup and ... mixture. Cover and refrigerate.

Microwave first four ingredients on high for 13 minutes, stirring every 4 minutes. Add remaining ingredients and stir well. Pour into ...

Combine sugar, cream and butter in heavy sauce ... blended. Pour into well greased pan. Cool completely. Cut into squares. Makes 2 1/2 pounds.

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