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Results 21 - 30 of 1,570 for vinegar pie
21. VINEGAR PIE
Cream butter and sugar. Add ... and creamy. Add vinegar and mix until smooth. Add raisins; mix. Place in pie shell. Bake at 425 degrees ... 2 hours before serving.
Put pecans in pie shell. Mix all other ingredients ... pour over nuts. Bake at 300 degrees about 45 minutes or until nuts are lightly browned.
23. VINEGAR PIE
Mix sugar and flour together. Add boiling water. Cook 5 minutes. Add beaten egg. Cook two minutes. Add lemon and vinegar. Put in pie shell. Cool.
24. VINEGAR PIE
Mix all ingredients in a bowl. Pour in pie shell and bake at 350°F for 50 minutes. Put cream or nuts on top.
25. VINEGAR PIE
Beat together yolks, sugar, and flour. Add vinegar and water. Cook until thick, top with meringue and brown lightly.
26. VINEGAR PIE
Combine sugar, eggs, vinegar, flour (or corn starch) ... Pour into baked pie shell. If desired, the pie may be topped with frosting or whipped cream.
27. VINEGAR PIE
Mix all ingredients together and pour into crust and bake at 325°F for 45 minutes or until set and golden.
Combine flour and salt. Work ... stir, then add vinegar. Blend into flour mixture ... inch larger than pie pan. Fit into pan and ... 2 (9-inch) pastry shells.
29. VINEGAR PIE
Line a pie dish with pastry. Beat egg ... Mix water with vinegar and nutmeg. Add to egg ... degree oven about 45 minutes. Makes one 8 inch pie.
30. VINEGAR PIE
Combine sugar, eggs, vinegar, flour (or cornstarch), and ... Pour into baked pie shell. If desired, pie may ... or whipped cream or Cool Whip.
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