Results 21 - 30 of 130 for veal dishes

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Cook peeled potatoes; cool and dice. Cook veal, cool and dice. Grind ... in enough salad dressing to moisten. Serve on a lettuce leaf. Serves 8.

Brown cubed meat. Combine and add rice and soups. Add remaining ingredients except cheddar cheese soup, milk and mushrooms. Bake at 300 ...

Cut meat into small cubes and place in a kettle with the water, salt and onion. Bring to a boil and simmer 45 minutes. Add noodles, peas, ...

Brown meat, add celery, onion and water. Add other ingredients. Bake 350 degrees for 1 1/2 hours.

All cut into 1/2 inch cubes. 1 1/2 c. celery, sliced 1 lg. onion, diced 1 c. raw rice (not instant) 5 tbsp. soy sauce 1 lg. can mushrooms ...



Mix together the chicken, rice ... into a baking dish and cover with buttered bread ... is an excellent way to utilize leftover chicken or meat.

Ground beef can be substituted for veal. Brown meat well. Add ... 325 degrees for 1 1/2 hours. Serve with extra soy sauce. Makes about 3 quarts.

Fry until done pork and veal, celery and onion. Mix all ingredients together. Bake 1 hour.

Brown meat, drain grease. Add celery and onion, cook until tender. Add the rest of the ingredients. Bake, covered, for 1 hour or more and ...

Boil the meats, salt, pepper ... Put into baking dish and add peas, cheese, soups, ... Top with potato chips and bake at 350 degrees for 1 hour.

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