Results 21 - 30 of 57 for variety of beans

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Brown beef and sausage along with onion and pepper. After done, add all other ingredients and simmer for 30 minutes.

Spread pita round with refried beans. Top with cheese and picante ... in microwave until cheese melts. Top with guacamole and enjoy. Serves 6.

Brown ground beef and drain. Then add beans (drained), Rotel and cream of chicken soup; cook until hot. ... use Mexican Velveeta and hot Rotel.

Rinse beans with running cold water and ... and 8 cups of water. Over high heat, heat ... to break up tomatoes. Discard bay leaf. Serves 10-12.

Fill Dutch oven with water and cook dry beans after rinsing them well. Add ... water at least 1 inch deep in pan at all times to prevent scorching.



Shake together oil, vinegar, herbs, ... Add tomato, both beans and pimento. Toss together with ... and cheese strips and grated cheese. Serves 8.

Wash beans thoroughly. Place beans in a ... add 2 quarts of water. Add ham hocks and ... Try the basic recipe a few times and then experiment.

Day before, cook blackeye peas and lima beans as directed on label. Drain ... more milk if desired. Makes 16 servings and is great with Bar B Q.

To boned sardines, add 1 ... or a mixture of all. Chop 1/2 pound liverwurst, ... Salt to taste and mix thoroughly with 2 teaspoons salad dressing.

Wash the beans and peas thoroughly and soak ... (1 lb.) packages of different varieties of peas and ... for you, share with family and friends.

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