| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 295 for vanilla sponge cake
21. TIPSY CAKE
Crumble one half cake in deep dish or bowl ... Repeat for the second layer. Let stand overnight or for a few hours in refrigerator before serving.
Cut pound cakes as shown below. Cut Twinkies ... French fries. Stand bottle up and sculpt shape by shaving off pieces of cake with a sharp knife.
Split sponge cake in half, making two layers. ... with spoon and frost layers like cake. Garnish with chocolate curls (optional). Refrigerate.
My most requested recipe. Make ... inch springform with sponge cake or lady fingers. 6. Combine ... whipped cream and vanilla. 7. Pour mixture into ... Libby Hillman Calendar Recipes.)
25. LOW CALORIE CAKE
Make holes in cake. Let Jello firm a ... been refrigerated for a while. Refrigerate again until ready to use. Add Cool Whip just before serving.
Sift flour before measuring, then ... add the salt, vanilla, and flour. Beat the ... an ungreased angel cake tin in a slow oven ... makes a large loaf.
Beat egg yolks until thick and lemon colored. Add sugar; mix well. Add water and beat. Sift in salt, flour and baking powder. Blend. Stir ...
Place egg yolks and sugar ... in well. Add vanilla and lemon rind. Beat egg ... and fold into cake mixture. Butter and flour a ... cake rack and cool.
Quickly add milk and then flour 9 x 13 inch pan, greased and floured. Bake at 350 degrees for 35 to 40 minutes.
Whip eggs and sugar together. ... mixture add the vanilla. Pour into 8 x ... minutes. Note: Increase recipe by 1/2 to fit into 9 x 13 inch pan.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables