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21.
NEW ENGLAND PUMPKIN PIE
Sift sugar, cornstarch, salt, cinnamon, ginger and nutmeg together until mixed well. Combine with the contents of one can One-Pie pumpkin. ...
Ingredients: 12 (cinnamon .. cornstarch .. crust .. milk .. molasses ...)
22.
BISCUIT CRUST TURKEY PIE
In a saucepan melt butter, add olive oil and chopped onion. Fry on high heat for 2-3 minutes. Add herbs, vegetables and garlic and fry 2 ...
Ingredients: 22 (broth .. buttermilk .. egg .. flour .. leaves .. nutmeg ...)
23.
PUMPKIN GINGERBREAD
Cream together butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir together ...
Ingredients: 12 (buttermilk .. cinnamon .. eggs .. flour .. molasses ...)
24.
TURKEY LOAF
This is a good way to use leftover turkey or chicken. Combine all ingredients (except those for sauce) in the order listed. For extra ...
Ingredients: 12 (broth .. milk .. soup ...)
25.
MOLDED STRAINED CRANBERRY SAUCE
Cook cranberries in water until all the skins pop open. Strain, add sugar and blend. Boil rapidly for 8 to 10 minutes, or until a drop ...
Ingredients: 3 (cranberries .. sugar ...)
26.
CREAMED TURKEY FOR POPOVERS
Repackage those leftovers in light flaky smothered with a creamy white sauce with colorful vegetables. It's so good that you'll be tempted ...
Ingredients: 13 (cream .. flour .. onions .. popovers]] .. salt ...)
27.
HOLIDAY STARS
Sift flour into a wide bowl. Cut cold butter into flour using two knives or a pastry blender until the mixture resembles coarse meal with ...
Ingredients: 7 (approximately .. curd .. flour .. sugar ...)
28.
CHICKEN OR TURKEY CROQUETTES
Combine turkey (a good use for leftovers), chicken soup, stuffing, eggs and grated onion (or use 1 tablespoon instant minced onion). ...
Ingredients: 10 (milk .. soup ...)
29.
NO-KNEAD SWEET DOUGH FOR ROLLS
In a small saucepan, heat milk until tiny bubbles form along the edge of the pan. Remove from heat; add sugar, salt and butter. Allow ...
Ingredients: 8 (flour .. milk .. salt .. sugar .. yeast ...)
30.
OLD FASHIONED VIRGINIA PEPPERED HAM
Soak ham in a large pan with enough cold water to cover for 24 hours in a cool place. The following morning, scrub the ham using a new ...
Ingredients: 7 (crumbs .. ham .. honey .. mustard .. sugar ...)
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