Results 21 - 27 of 27 for tenderloin apple sauce

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Preheat oven to 450°F. In ... sides of the tenderloin with a dry hand, rubbing ... roasting pan. Mix apple sauce, sugar, wine and mustard. ... Recipe may be halved.

Preheat the oven to 375°F. ... cup maple syrup, apple cider vinegar and 2 tablespoons ... stirring until the sauce is reduced by half. Return ... mustard. Serve sliced tenderloins with the maple Dijon mayonnaise.

Mix 1 tablespoon oil, vinegar, ... keep warm. Add apple cider to pan juices and ... minute longer. Finish sauce by adding cream to the ... the side. Serves 6.

Preheat broiler. Mix together marmalade ... minutes. Spread 1/2 sauce on pork and fruit. Broil ... Broil 1 minute. Let stand 5 minutes, then carve.

SAUCE RECIPE: Heat cream, brown sugar ... thick. Dredge pork tenderloins in flour. Shake off excess ... warm sauce, sliced apples and pecans. Enjoy! Yield: 6 portions.

Sauce Recipe: Heat cream, brown sugar ... thick. Dredge pork tenderloins in flour. Shake off excess ... warm sauce, sliced apples and pecans. Enjoy! Yield: 6 (5 ounce) portions.

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