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tenderize flank steak
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tenderize flank steak
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21.
MARINATED FLANK STEAK
Pierce meat at 1 inch intervals with fork; sprinkle both sides with tenderizer. Place in flat pan and add remaining ingredients. Let ...
Ingredients: 6 (marjoram .. oil .. vinegar ...)
22.
MARINATED FLANK STEAK
Score
steak
on both sides. Sprinkle with ... with onions, juice and dressing. Marinate 45 minutes or longer, turning occasionally. Cook on grill.
Ingredients: 6 (accent .. lemon .. steak ...)
23.
FLANK STEAK MARINADE
Mix all of the above together. Marinade meat for 1 hour before cooking on the barbecue. Grill 10 minutes on each side. Cut diagonally to ...
Ingredients: 6 (honey .. salt .. sauce .. sherry .. sugar ...)
24.
MARINATED FLANK STEAK II
Mix well. Pour over
steak
. Prick with fork tines. Turn often, marinating overnight. Grill or broil to your likeness.
Ingredients: 10 (cornstarch .. oil .. paprika .. salt ...)
25.
MARINATED FLANK STEAK
Trim
steak
, score diagonally across grain ... times. Grill or broil approximately 7 minutes medium, 6 minutes rare. Slice diagonally to serve.
Ingredients: 8 (chives .. honey .. oil .. vinegar ...)
26.
MARINATED FLANK STEAK FOR GRILL
Marinate 2 to 4 hours in pan or dish in refrigerator, turning every 1/2 hour. Grill about 20 minutes on grill. To serve, cut in strips ...
Ingredients: 8 (accent .. sauce .. sherry .. steam .. tabasco ...)
27.
FLANK STEAK
Sprinkle Adolph's on both sides of meat. Let set for 20 minutes. Broil 5 minutes on one side. Broil 5 to 8 minutes on other side. Slice ...
Ingredients: 2 (steak ...)
28.
FLANK STEAK SUPREME
Using heavy fry pan, saute ... butter. Next slice
flank steak
lengthwise and pound with a ... tomato sauce. Simmer on low 10 minutes. Serves 4.
Ingredients: 11 (flour .. oil .. onion .. salt .. sauce .. steak ...)
29.
FLANK STEAK
Put all ingredients except
steak
and garlic powder in a ... mix and marinade 4 hours (minimum) each side. B.B.Q. or broil a few minutes per side.
Ingredients: 8 (honey .. oil .. sauce .. vinegar ...)
30.
CHINESE FLANK STEAK
(Star anise must be pounded ... enough to accommodate
steak
in one layer, put soy ... broil about 3 minutes. Let rest a few minutes before slicing.
Ingredients: 7 (anise .. cloves .. oil .. sauce .. sugar ...)
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