Results 21 - 26 of 26 for sweet dough buns

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1. Scald milk and cool ... remaining flour. Turn dough out on lightly floured pastry ... Shape into Lucia buns or tea rings. Cut risen ... minutes. Yield: 32 buns.

Combine warm water, 1 tablespoon ... and fold the dough until it becomes dry and ... Shape dough into buns or loaves onto greased pans. ... done and golden brown.

Combine yeast 1/4 cup water ... powder, mixing until dough is firm. Let rest 10 ... evening. Shape into buns. Set overnight. Bake in ... degrees for 10-15 minutes.

Warm milk, sugar, and butter ... be needed if dough is too tacky. Cover and ... minutes. Bake at 375 degrees for about 12 minutes until golden brown.

Dissolve yeast with half the ... in bulk. When dough is light, stir with spoon; ... center of each bun, make a small indentation ... dough for making buns or horn rolls. Fillings for ... Add nuts, if desired.

Place potatoes, Crisco, salt and ... by kneading. Form dough into ball - place in ... minute, invert with pans on top for 1 minute, then remove pan.

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