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Results 21 - 30 of 71 for sure jell jello
Combine and cook for 25 minutes. Add Sure Jell and cook 5 minutes. Add package apricot Jello. Freeze.
22. RED BEET JELLY
Mix together beet juice, lemon juice, Jello and sure jell. Boil 3 minutes. Add sugar and boil 4 minutes. Makes 5-6 jars of jelly.
Mix figs, gelatin and sugar; bring to a boil over medium heat and boil 3 minutes. Pour into jars and seal.
Combine all ingredients EXCEPT SURE-JELL AND JELLO. Boil until mixture is ... sterilized jars and seal. Process in a water bath for 5 minutes.
25. FIG JAM
Bring fruit and sure jell to fast boil. Add sugar. Boil 1 minute. Skim and stir 5 minutes with metal spoon.
Cook zucchini in LOW for ... lemon juice and Sure Jell. Bring to rolling boil ... down). Add apricot Jello and cook 5 minutes longer. ... and seal with paraffin.
27. BEET JELLY
Boil juice, Sure jell and lemon juice for 1 minute. Add sugar and jello. Boil for 6 minutes ... after boiling your beets for eating or canning.
28. BEET JELLY
Scrub and cut tops off of 5-6 pounds red beets. Slice thin and boil until the beets are light in color. Bring to a boil. Boil until spoon ...
29. BEET JELLY
Scrub beets and cook until ... beet juice and Sure-Jell in pan and bring to boil. Add the sugar, Jello and lemon juice. Bring to ... and seal in jars.
30. RED BEET JAM
Heat beet juice, sure jell and lemon juice. Bring to a boil. Add sugar and Jello, all at one time. ... and let cool. Put in jars with paraffin.
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