Popular
Reviews
▪
Add Recipe
▪
New Recipes
▪
Recipe
Index
New Recipes
~ everyday ~
Rated Recipes
tested and reviewed
Popular
Recipes
fun!
Cooking Times & Temps
for various meats and cuts
Unit Conversion
cups, ounces, tbsp.
Diet & Health
vitamins, minerals
Nutrition
Facts
POPULAR
REVIEWED RECIPES
226
CHEX MIX PUPPY CHOW
79
HOMEMADE SPAGHETTI PASTA SAUCE
66
MONKEY BREAD
48
FRENCH CANADIAN CORTON
29
MOMMA BEAL'S BANANA NUT BREAD
More popular recipes...
FEATURED
SPECIAL RECIPES
SAUSAGE AND PEPPER SANDWICHES
SAUTEED ZUCCHINI
APPLE DUMPLINGS
Flaky Baking Powder...
BABY BACK BBQ RIBS
HOMEMADE BBQ SAUCE
APPLESAUCE PANCAKES
GRANDMOTHER HINCKLEY'S BLUEBERRY MUFFINS
GUACAMOLE DIP
ASIAN PLUM SAUCE (DUCK SAUCE)
CONEY ISLAND CHILI DOG SAUCE
FEIJODA - BRAZILIAN BLACK BEAN SOUP
SWEET 'N SOUR CHICKEN
WHITE SAUCE (COOKING SCHOOL)
BETTER BURGERS
RASPBERRY REFRIGERATOR PIE
Marine Corps Creamed...
BASIC PIZZA DOUGH (COOKING SCHOOL)
57 AND HONEY GLAZED KABOBS
BELLE'S ITALIAN VINAIGRETTE DRESSING
More featured recipes...
HOT
RECIPES
1269
BOLOGNA SANDWICH
64
FRIED CHICKEN (LIKE KFC)
17
NICK'S HOT DOG SAUCE
More rated recipes...
COLLECTIONS
COMFORT FOODS (120)
CM'S COOKING SCHOOL (20)
COOK'S FAVORITES (104)
GRILLING! (53)
HEALTHY (106)
SALADS (36)
FRUIT CANDY (41)
HIDDEN VALLEY® RANCH (42)
BEST CAKES (113)
Home
>
Recipes
>
stock carcass
Results
21 - 27
of
27
for
stock carcass
Previous
1
 
2
 
3
 
21.
TURKEY RICE SOUP
In large pan cover turkey
carcass
with water. Quarter onion, cut ... Cool. Pour soup
stock
through a strainer into a ... salt and pepper to taste.
Ingredients: 9 (carcass .. carrot .. celery .. leaf .. onion .. rice ...)
22.
WILLIAMSBURG INN TURKEY SOUP
In large kettle, cook turkey
carcass
with water to make 3 quarts
stock
. Remove bones, reserve meat ... serving temperature. This soup freezes well.
Ingredients: 12 (carcass .. flour .. half .. rice .. turkey ...)
23.
WILLIAMSBURG INN TURKEY SOUP
In large kettle, cook turkey
carcass
with water to make 3 quarts
stock
. Remove bones; reserve meat ... This soup freezes well. Yields 4 quarts.
Ingredients: 12 (carcass .. flour .. half .. rice .. turkey ...)
24.
TURKEY VEGETABLE SOUP
Cook neck and giblets 3 ... roasting. Cool. Put
carcass
in large pot, cover halfway ... (1 1/2 quarts
stock
). Remove turkey from
carcass
. ... ingredients, simmer 1/2 hour.
Ingredients: 17 (beans .. bits .. corn .. cubes .. giblets .. marjoram ...)
25.
CHICKEN SOUP
Boil
carcass
, celery, carrot and onion ... bones, vegetables. Strain
stock
through fine mesh sieve. Pick ... Simmer until egg pastina is soft.
Ingredients: 12 (carcass .. carrot .. celery .. cubes .. meatballs ...)
26.
LARISON'S HOMEMADE TURKEY SOUP
Place turkey
carcass
in large pot with cut ... Take
carcass
from
stock
and remove meat. Set meat ... noodles. Simmer for about 1/2 hour. Then serve.
Ingredients: 4 (carcass .. carrots .. celery .. onions)
27.
SAVORY TURKEY SOUP
Place turkey in large 4-quart ... return meat to
stock
. Bring
stock
to a ... minutes or until fusilli is tender. Add salt and pepper to taste.
Ingredients: 10 (carrots .. celery .. onion .. parsley ...)
Previous
1
 
2
 
3
 
RECIPE PULSE
TRENDING NOW
PEANUT BUTTER CORNFLAKE CLUSTERS
CREAMED CORN
CHEESE QUESO
SALTIMBOCA
COOKING LAMB SHANK
OREO CHEESECAKE
CAKE MIX COOKIES
FRITO CASSEROLE
OVEN BAKED PORK RIBS
SWEET POTATO MARSHMALLOW CASSEROLE
BANANA SQUARES
PORK SAUSAGE PINEAPPLE
BEEF STROMBOLI
FLOUR TORTILLAS DUMPLINGS CHICKEN
GROUND CHICKEN WRAP
1970S GRILL FAVORITE
BISTO
ZUCHINNI SIDE
SALMON EGGS
MANGO COCONUT
NEW
RECIPES
READER SUBMITTED
SWEET SESAME TOFU SALAD
RHONDA'S STEAK AND RICE
NEIL'S LINGUINE WITH MARSALA CLAM SAUCE
EASY OVEN BAKED HASH BROWNS
GAME DAY SPINACH ARTICHOKE DIP
COOL RANCH TACO SALAD
SIMON AND GARFUNKEL OMELETTE
TOTALLY NUTTY CHOCOLATE CHIP COOKIES
See your recipe here...
More new recipes...
Top of page
—
Recipe Index
—
Appetizers
·
Beverages
·
Breads
·
Cakes
·
Candies
·
Casseroles
·
Cookies
·
Desserts
·
Eggs
·
Favorites
·
Fish
·
Fruits
·
Holidays
·
International (A-I)
·
International (J-Z)
·
Italian
·
Main Dishes
·
Meats
·
Mexican
·
Outdoor
·
Pastas
·
Pies
·
Potatoes
·
Poultry
·
Salads
·
Sauces
·
Soups
·
Vegetables