With a very sharp knife, cut the steak diagonally into thin slices, then cut the slices into 2-inch pieces. Preheat frying pan, add ... with steaming hot rice.
1. Heat a large cast ... dry your ham steak with paper towels before cutting it into good sized pieces. 3. Pour two tablespoons ... Medium-High is 6. .
Ingredients: 6 (milk .. oil .. pieces .. salt ...)